Garden Vegetable Dip

Garden Vegetable Dip

This dip is quick and easy to make and is great for dipping raw veggies or as a salad dressing.  It’s addicting!

1/2 small onion, diced
2 stalks celery, diced
1/2 large red bell pepper, diced
1 C raw tahini
3/4 C extra virgin olive oil
1/2 C fresh lemon juice
1/4 C nama shoyu (or tamari or soy sauce)

Place all ingredients in the blender and blend until smooth.  Refrigerate in a glass container.

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